Pork!
Today's weight : 138 pounds.
This post does not lay in line with my blog's subject but I have to write and link to it here because this is so shocking!
Eating shouldn't be a threat to nature. Is it necessary to rear and slaughter that many pigs? Do we consume that much pork or does the meat end up in dustbins and landfills, feeding cockroaches and rodents? And they in turn spread germs and diseases to humans. More than enough is not a good thing here. Having slightly less than enough might be better off.
This article tells of how pigs are reared and the bio-hazards the farming methods are creating. Yes, it probably explains why the fishes are polluted too. In my opinion, such farms should be closed down and such practices banned!
Pork's Dirty Secret: The nation's top hog producer is also one of America's worst polluters